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Beef Brochettes w/ Cracked Pepper

Garlic Sauteed Mushrooms

Bacon wrapped Dates

Arugula Salad w/Sherry Walnut Vinaigrette

Almond Crepe Cake w/ Chocolate Cinnamon Ganache

Bucatini alla Carbonara with Nueske’s bacon and Red Hen Ciabatta rolls

Mirin-glazed salmon over sushi rice with fresh vegetables (not sure what yet – depends on what looks good)

Vietnamese chicken salad with rice noodles

Roasted organic squash risotto with sauteed wild midwestern mushrooms and baby arugula salad with Meyer lemon vinaigrette